Hunting Season Winding Down
We have had a great season this year and things are winding down. We had a lot of fun groups this year! There is still a couple of week
We have had a great season this year and things are winding down. We had a lot of fun groups this year! There is still a couple of week
A great way to spend some quality time with family and friends is to go hunting! Reserve your hunt now to make some holiday memories!
Range View Kennels, Box t Cowboys & the Chico Basin Ranch have teamed up to provide our customers and theirs opportunities for GREAT guided hunt
3-12-10 Another week has flown by. The weather has been pretty good and they say we will hit the 60’s and maybe even 70 next week. All the train
INGREDIENTS: 3 cups cooked diced game bird (Pheasant, Chucker, Quail or any combination) 4 strips bacon, cooked and crumbled 1 can (8oz) sli
By Pam Kempster INGREDIENTS: 2 c cooked diced pheasant or chukar ½ c diced onion 1 can chopped green chilies 1 c sour cream 1 ½
What a great day to hunt quail! Box T Cowboys hosted there first Quail Flurry. It was a great day. The weather was nice and the quail were flying.
INGREDIENTS: 2 or 3 cups pheasants, chucker, quail or Grouse (Meat shredded or diced) 6 cups of basic game bird stock or chicken s
INGREDIENTS: 1-2 pheasants, chukar or grouse, quartered, or 4-6 quail halved 2 tbs. olive oil 1 1/2 tbs. minced ginger, or 1 tsp. gr
INGREDIENTS: Legs and breast of 2 pheasant, skinned 1 cup flour 1/2 cup chopped parsley 2 cups honey 1 cup butter salt and pep
INGREDIENTS: 4 boneless Pheasant Breasts 2 tsp Olive Oil 1 large, diced tomato 1 jar of prepared basil presto Salt & Pepper to
1-9-10 Busy week! Doing a lot of training! We had some pretty cold weather this week. It dipped down below 0 a few times, but we ar
INGREDIENTS: 2 or 3 pheasants or Grouse (Depending on size) cut and quartered 2 cans cream of mushroom soup 2 cans of water 1 can ch